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Meet The Team

Lana Rivera – Founder/Sauce Chick

Hey! I’m Lana Rivera, and I have a saucy secret to share. I’m the Founder, heart, and soul behind “Sauce Chick.”

Growing up, I was immersed in a world of flavors and spices from a young age. My grandmother’s recipes were legendary, and the city’s diverse food scene ignited my passion for cooking. But it was in my college years that I stumbled upon my true calling.

One fateful evening in my cramped dorm room, a cooking experiment gone awry led to the creating of a smoky, mouthwatering BBQ sauce that instantly won over my friends and roommates. Their enthusiastic reactions set me on a journey that I had never anticipated.

I discovered that sauces could transform any dish into a culinary masterpiece, and I was determined to share this revelation with the world. That’s when “Sauce Chick” was born, a brand dedicated to creating small-batch, artisanal sauces that infuse every meal with exceptional flavor.

My sauces are a unique fusion of heritage and an insatiable curiosity for the culinary arts. Starting “Sauce Chick” was no walk in the park – it involved late-night kitchen experiments, navigating the intricate world of culinary entrepreneurship, and countless ups and downs. But my unwavering passion for the art of sauce-making kept me going.

Today, I’m proud to say that “Sauce Chick” is not just a business; it’s a movement. It’s a culinary adventure where people join me in exploring and experimenting with flavors in their kitchens.

Hanna Barnes – Writer

Hey, I am Hanna Barnes, the dedicated writer behind the culinary narratives of “Sauce Chick.” My role is to convey the essence of gastronomic delight and the artistry of sauces in words.

An enduring passion for gastronomy spurred my journey as a food writer. With my passion for storytelling, I embarked on a mission to uncover the tales concealed within each dish, sauce, and culinary creation.

The collaboration with Lana Rivera and the visionary team at “Sauce Chick” has been a harmonious merger of my literary expertise and their culinary innovation. My primary objective is to transport you directly into the bustling kitchens where the alchemy of sauces unfolds. Through my writing, I aspire to impart the sensory experience of the simmering flavors, fragrances, and visual aesthetics that each sauce embodies.

You will often find me amidst farmers’ markets, culinary gatherings, and intimate dining encounters when I’m not engrossed in my writing pursuits. I firmly believe that food is the universal channel that unites cultures and individuals in a delectable journey of different tastes.

Whether you are a food enthusiast, an avid home cook, or a connoisseur of culinary tales, we have something for everyone. I invite you to immerse yourself in the rich gastronomic tapestry woven by “Sauce Chick.”

Join us in our little community, and become a sauce enthusiast like us.

HAVE A QUESTION OR A COMMENT? I’D LOVE TO HEAR FROM YOU!

For more information on Sauce Chick, check out our About Us page.

The easiest way to contact us is to fill out the form here.

Meet The Team

LANA RIVERA – FOUNDER/SAUCE CHICK

Hey! I’m Lana Rivera, and I have a saucy secret to share. I’m the Founder, heart, and soul behind “Sauce Chick.”

Growing up, I was immersed in a world of flavors and spices from a young age. My grandmother’s recipes were legendary, and the city’s diverse food scene ignited my passion for cooking. But it was in my college years that I stumbled upon my true calling.

One fateful evening in my cramped dorm room, a cooking experiment gone awry led to the creating of a smoky, mouthwatering BBQ sauce that instantly won over my friends and roommates. Their enthusiastic reactions set me on a journey that I had never anticipated.

I discovered that sauces could transform any dish into a culinary masterpiece, and I was determined to share this revelation with the world. That’s when “Sauce Chick” was born, a brand dedicated to creating small-batch, artisanal sauces that infuse every meal with exceptional flavor.

My sauces are a unique fusion of heritage and an insatiable curiosity for the culinary arts. Starting “Sauce Chick” was no walk in the park – it involved late-night kitchen experiments, navigating the intricate world of culinary entrepreneurship, and countless ups and downs. But my unwavering passion for the art of sauce-making kept me going.

Today, I’m proud to say that “Sauce Chick” is not just a business; it’s a movement. It’s a culinary adventure where people join me in exploring and experimenting with flavors in their kitchens.

HANNA BARNES – WRITER

Hey, I am Hanna Barnes, the dedicated writer behind the culinary narratives of “Sauce Chick.” My role is to convey the essence of gastronomic delight and the artistry of sauces in words.

An enduring passion for gastronomy spurred my journey as a food writer. With my passion for storytelling, I embarked on a mission to uncover the tales concealed within each dish, sauce, and culinary creation.

The collaboration with Lana Rivera and the visionary team at “Sauce Chick” has been a harmonious merger of my literary expertise and their culinary innovation. My primary objective is to transport you directly into the bustling kitchens where the alchemy of sauces unfolds. Through my writing, I aspire to impart the sensory experience of the simmering flavors, fragrances, and visual aesthetics that each sauce embodies.

You will often find me amidst farmers’ markets, culinary gatherings, and intimate dining encounters when I’m not engrossed in my writing pursuits. I firmly believe that food is the universal channel that unites cultures and individuals in a delectable journey of different tastes.

Whether you are a food enthusiast, an avid home cook, or a connoisseur of culinary tales, we have something for everyone. I invite you to immerse yourself in the rich gastronomic tapestry woven by “Sauce Chick.”

Join us in our little community, and become a sauce enthusiast like us.

HAVE A QUESTION OR A COMMENT? I’D LOVE TO HEAR FROM YOU!

For more information on Sauce Chick, check out our About Us page.

The easiest way to contact us is to fill out the form here.

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