Writer (Contributing Author)

Hanna Barnes

Hey, I am Hanna Barnes, the dedicated writer behind the culinary narratives of “SauceChick.” My role is to convey the essence of gastronomic delight and the artistry of sauces in words, serving as the authority in bringing the flavors to life through storytelling.

An enduring passion for gastronomy spurred my journey as a food writer. With my passion for storytelling, I embarked on a mission to uncover the tales concealed within each dish, sauce, and culinary creation.

The collaboration with Lana Rivera and the visionary team at “SauceChick” has been a harmonious merger of my literary expertise and their culinary innovation. My primary objective is to transport you directly into the bustling kitchens where the alchemy of sauces unfolds. Through my writing, I aspire to impart the sensory experience of the simmering flavors, fragrances, and visual aesthetics that each sauce embodies.

You will often find me amidst farmers’ markets, culinary gatherings, and intimate dining encounters when I’m not engrossed in my writing pursuits. I firmly believe that food is the universal channel that unites cultures and individuals in a delectable journey of different tastes.

Certified by Auguste Escoffier School of Culinary Arts under the Culinary Arts Program, my expertise and niche encompass a flair for healthy, baking, and vegan cuisine.


Writing food blogs for many years, working with chefs, and learning healthy recipes have shaped my understanding of the culinary world and fueled my passion for creating compelling narratives around food.

Whether you are a food enthusiast, an avid home cook, or a connoisseur of culinary tales, we have something for everyone. I invite you to immerse yourself in the rich gastronomic tapestry woven by “SauceChick,” with my qualifications and passion for conveying the culinary journey through engaging narratives.